Check your email to confirm your subscription. Mix the mayonnaise with the dried parsley, garlic granules, and a pinch of salt and pepper. In London, What the Pitta does a doner to rival any late-night kebab shop offering, and the quirkily named Temple of Seitan turns the wheat-based meat alternative into addictive vegan burgers and ‘wings’. To begin with, cook the fries. Cook over … Oumph! Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. This vegetarian version is perfect for cooking up for a Friday dinner in front of the telly! Begin by preparing your pesto yoghurt dressing in a bowl by mixing the free-from green pesto with … If you use larger ones, then you might need to make more fillings. You are the Queen of Halloumi recipes. Next, the halloumi! Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. The beauty is in the assembling. You have entered an incorrect email address! How to make Doner Kebab meat. Due to the seasoning, it’s often hard to taste the actual meat itself. And I made a garlic, dill, sour cream sauce in place of the garlic mayo because that’s what I had. Real Meat Doner Cones Doner, or 'Gyros' means 'rotate' in some continents. You can find out more in my blog post all about how to cook halloumi! It is easy. That's a rarity in the UK, perhaps not Berlin. Cut the cucumber in half and scrape out the soft core with a spoon. This should only take 5-6 minutes from frozen. The meat is shaved off in thin slices as the spit rotates. I love making vegetarian versions of popular meaty dishes – I’ve done vegan beef bourguignon, vegan katsu curry, vegan koftas, vegan pulled pork… there’s no reason why we vegetarians can’t enjoy exactly the same foods as our meat-eating friends (well, maybe not exactly…). I adore halloumi – it’s really hard to beat hot cheese that’s crispy on the outside, soft and gooey in the middle, and beautifully salty – it goes so well with the rest of the kebab ingredients. A doner kebab is a Turkish dish that’s usually made with a large spit of meat cooked on a rotisserie. To keep it healthy, I often serve this with couscous made with diced peppers and a squeeze of tomato puree, but they are fine on their own too. Shave your cucumber and julienne peel your carrot to incorporate interesting textures. We’ve been manufacturing satisfying and sustainable alternatives to beef, chicken, pork, lamb and turkey since 1993, and are dedicated to producing the finest vegan ‘meats’ available. Many do show concern for fake meats being ‘processed’. Ohhh yum I bet this is even better with McDonald’s chips!! Can’t wait to make this one. Luckily, homemade garlic mayo is really easy to make – just some mayonnaise, garlic granules, dried parsley, and a pinch of salt and pepper. Made this for dinner and we loved it! A spicier version of a gyro, this stuffed and filling Mediterranean sandwich is a quick and easy dinner for any busy weeknight! Thanks! Your email address will not be published. Put the yoghurt in a bowl. Kebab ‘meat’, red onion, and a forkful of pickled red cabbage. Haha well I’ve been called worse ;) Hope you enjoy! It is mandatory to procure user consent prior to running these cookies on your website. And the best part – how to make it! With just a few tweaks, they can be just as delicious (if not more!) This website uses cookies to improve your experience while you navigate through the website. * Percent Daily Values are based on a 2000 calorie diet. Unlike most other cheeses, it doesn’t melt, so it holds its shape when cooked. Meanwhile, add the slices of halloumi cheese to a dry frying pan, and cook for a few minutes each … Free-from pesto can be found in the free-from section in any supermarket, and dairy-free yoghurt can be found in the free-from fridge section alongside dairy-free milk etc. But the term is also used to describe the way the meat is presented, served in a pitta or wrap with salad and sauce. A More Ethical, Healthy and Sustainable Way of Living, This website uses cookies to improve your experience. The garlic mayo is really amazing in this halloumi kebab – it pulls everything together to make an insanely tasty doner kebab. Plus, they contain a fraction of saturated fats. Secret spiced seitan doner, chick'n shawarma, pickled pink cabbage, crisp lettuce, peppers, shredded carrot, cucumber, tomato, green & red hot sauce, pink aioli & … Just slice it up and cook it in a pan for a few minutes on each side, until it’s nice and golden brown and crispy. Finely chop onion and garlic (or blitz in a food processor). Vegetarian doner kebab. These cookies will be stored in your browser only with your consent. This looks amazing! I just used frozen chips that I cooked in the oven – feel free to make your own chips from scratch if you prefer, but this kebab is hardly supposed to be gourmet, so I certainly won’t judge if you take the lazy option. Before turning vegan - I was that person that could eat a doner, sober! If you're interested in working together or simply have a question, pop me an email. It’s beautifully salty, with a really incredible flavour. The doner kebab is a popular fast food here in the U.K. Add Like Meat Soya Based Organic Kebab 180G Add add Like Meat Soya Based Organic Kebab 180G to basket Heat & Enjoy Lamb Kebabs 440G Selected Heat & Enjoy Meal Deal for £10 - Buy 2 Mains And 3 Sides Offer valid for delivery from 16/11/2020 until 09/03/2021 This vegan meat alternative has a remarkably authentic texture and is incredibly versatile, crisping up beautifully when pan-fried. If you’re unfamiliar with halloumi, it’s a Cypriot cheese that can be cooked, grilled or baked. Plus you don’t have to leave the house to get it, which is always a major plus. If it’s easier, you can just microwave them instead, but I like the result pan-frying creates. Required fields are marked *. How to make delicious Doner Kebab Meat at home, easy step by step instructions, from start to finish. Pre-heat oven to 200 celcius. Browse our collection of delicious, vegan, plant-based meat substitutes. We’re not making a chip butty here, we’re making a kebab, so the chips are only there to add another flavour and texture to the kebab, and to make it feel extra special. Sign up to get recipes by email and get a FREE EBOOK - 10 Quick Vegetarian Dinners. In the UK, the doner kebab has a reputation of being the kind of food you’d order in a take away after a big night out – not exactly haute cuisine, but a true guilty pleasure. In Greek cuisine, the Gyros kebab (Greek for ‘turn’) has adapted to contain more Mediterranean … Then place to one side. Delish! Haha it works so well doesn’t it. Easy homemade vegan doner kebab – loaded with tender strips of Oumph! Then … Kebab Spiced in a little oil on medium heat, stirring occasionally until slightly crispy. Choose any main, baklava and drink for £10. Kebab Spiced, 280 g (Frozen). I was obviously feeling a bit more ambitious than usual when I cooked these! Learn how your comment data is processed. The meat substitute is great and is even carved in the same manner as it's somewhat ugly counterpart. Outstanding! It originates from Turkish cuisine, and is traditionally made with processed lamb meat which is heavily seasoned with spices. You can totally use shop-bought garlic mayo if you like – again, this is meant to be a quick, slightly naughty Friday night dinner, so there’s no need to spend hours in the kitchen. ©Life Without Meat 2020. Some kind of paneer curry kebab mash-up would be amazing ;), Holy cow! Tesco's own is very cheap. Many döner contain meat, and that meat … Pan fry the strips of seitan (or other meat-free alternative) in a little olive oil. A vegetarian doner kebab made with grilled halloumi, garlic mayonnaise and chips – the ultimate fake away! Hence why I have loaded this recipe with tonnes of fresh salads, fragrant herbs and a dairy-free yoghurt dressing. We also use third-party cookies that help us analyze and understand how you use this website. Once you get your head around manhandling a giant block of meat! Dampen the pita bread and heat. Followed by a bit of Oumph! Meanwhile, you can prepare your fresh salads and herbs. Anyhow, Voner is such a delight. This category only includes cookies that ensures basic functionalities and security features of the website. Recently, I was gifted with a range of vegan meat by Oumph!©  I thought I’d experiment with different recipe ideas, and I used their vegan kebab meat for this recipe which worked a dream. To many’s concern, recent studies by the UK Trading Standards have revealed that the majority of doner kebab meat offered today barely contains any lamb at all. Allergens: Wheat, Celery, Soy (yoghurt), Nuts (free-from pesto). In a nutshell, the meat is pureed in a food processor which transforms it into a “paste” which gives it the unique carvable meat … Food Photographer, Food Stylist, Content Creator and Recipe Creator working between Belfast & London. 40 min. I LOVE The Cultured Food Company's Ruby Red Sauerkraut, but you can get more affordable options at the supermarket. Recipes, inspiration and tips for the next generation of vegans. Although fat chips are more common in the UK, thin French fries actually work better in this vegetarian doner kebab. Design by Purr. But opting out of some of these cookies may affect your browsing experience. I couldn't believe that there was such a place. Why wait for the doner kebab shop to open, when you can create the same joy at home with a healthier, vegan alternative? Lastly, assemble your kebab! Oumph! By choosing vegan meats, at least you cut your carbon footprint and the amount of saturated fat in your diet by an incredible amount. Sometimes there’s nothing better than loading warm, fluffy tortilla wraps with your favourite fragrant fillings to create a quick and tasty meal for lunch or dinner. Because why the heck not. I’ve actually already made this before and I can vouch for the halloumi being the perfect vegy filler for a kebab. Instead of spending £20 on a take away, make it yourself for a fraction of the cost. This is my vegetarian version of the takeaway favourite with meat free lamb strips. I had to make a few tweaks…didn’t have French fries at home but my husband swung by McDonalds drive thru and brought back a large order. Here on ECV, you'll find hundreds of easy, straightforward, and (most importantly) delicious vegetarian recipes. No longer shall you drool over your screen, go and make them – they only take 15 minutes. Smear a flatbread, pitta bread or wrap with the creamy garlic mayonnaise. Fresh & Fragrant Doner Kebab using Vegan Oumph! Roughly chop some lambs lettuce and coriander. Most are made from a mix of chicken and beef which begs to question whether you really know what you’re buying when you get one. once it is warm and soft, cut it open and pack with the salad, (chill … You also have the option to opt-out of these cookies. Cheese, Tomato, Onions & Doner Meat 9 inch £6.50 12 inch £8.00 American Hot Information above is for 1/2 the recipe (1 kebab). I love cooking delicious vegetarian food. FOOD TREND: DIRTY VEGAN. However, I always encourage a varied balanced diet full of fresh vegetables and plant-based nutrition, with lots of home-cooking when you can. Add plenty of fresh, juicy veggies (they really help to lift the other ingredients so it doesn’t feel heavy or stodgy!). All rights reserved | Terms of Use | Privacy Policy. :-). We'll assume you're ok with this, but you can opt-out if you wish. Your email address will not be published. This halloumi kebab is quite literally one of the best things I’ve ever cooked. How to cook for vegetarians and meat-eaters. It is a traditional Byzantine (Greek/Turkish) sandwich that is made with selected meats, seasoned with zesty spices, thinly sliced and then piled onto our fluffy, ultra-soft Dakota flatbread folds or wraps. This vegetarian doner kebab is another perfect example – with grilled halloumi, fresh salad and chips (YES, CHIPS), this halloumi kebab is the ultimate fake away! Since Cypriot food and Turkish food have a lot in common, halloumi works perfectly as a replacement for the meat in this doner kebab. Our local little takeaway is a Turkish/Indian mix-up and they do paneer curries but not paneer in their kebabs so I had to learn to make my own! Technically they are, but so is the vast majority of meat you buy in the supermarkets these days. These cookies do not store any personal information. Veggyness’ Döner Kebab is made from high-quality, organic ingredients and the company focuses on sustainability and ethical practises; … Enjoy. The supermarket i go to has started to sell some new 'Greek Kebab' and also 'Shawarma Kebab' meat that is plant based and you fry it up. To replace the usual doner meat, I used grilled halloumi cheese in my vegetarian doner kebab. This new wave takes fast-food classics and gives them a plant-based makeover. Anyone tried the Vegetarian Kebab / Doner protein products? This site uses Akismet to reduce spam. To assemble, spread the garlic mayo over the flatbreads, and top with slices of cucumber, tomato and red onion. Save my name, email, and website in this browser for the next time I comment. You can add a light dash of water to the hot pan to encourage a faster cooking time. They are brilliant for kickstarting your journey to living Life Without Meat. Recipe by: fififun. My kebab also contains fresh salad (cucumber, tomato, red onion), garlic mayonnaise, and chips (French fries)! Necessary cookies are absolutely essential for the website to function properly. Begin by preparing your pesto yoghurt dressing in a bowl by mixing the free-from green pesto with Alpro's simply plain dairy-free yoghurt. Kebab meat, fragrant herbs, fresh salads, and drizzled with creamy pesto yoghurt dressing. A vegetarian doner kebab made with grilled halloumi, garlic mayonnaise and chips - the ultimate fake away! Following packet instructions, begin to fry off half a packet of frozen Oumph! Any main, fries and drink for OR main, drink and ice-cream for £12. One more quick thing to prepare – the garlic mayonnaise! 100% meat-free. Note: Nutritional information is approximate, and will depend on exactly what ingredients you choose. I can’t say that this vegetarian doner kebab is authentically Turkish (or even a veggie version of an authentic Turkish kebab), but it’s a pretty amazing veggie alternative to the British version. Oumph!©  meats are made with non-GMO soya, so they’re incredibly rich in protein, fibre, iron and folic acid. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I always look forward to your halloumi recipes. Keep ’em coming! Then top it all with the salty grilled halloumi, and the crispy French fries. Once all of them are warmed, you can layer each up with the lettuce, coriander, cucumber and carrot. Also, take this time to slice the red onion and fresh red chilli. Once the kebab ‘meat’ is cooked, you can place it in a bowl to one side. Then drizzle all of these with the juice of one lime, along with a light seasoning of sea salt and black pepper. Then you can use the same pan to warm your tortillas for a minute on each side until they begin to golden. posted by Becca @ Easy Cheesy Vegetarian on April 23, 2020. And it’s so, so easy. They’re incredibly high in salt and saturated fats which make up your entire daily calorie intake. Bedfordshire, England, UK. than the original versions. You can read more in our Privacy Policy, Greek-Style Couscous with Vibrant Vegetables & Sweet Lemon Dressing, 20-MINUTE Zaalouk Recipe with Smoked Eggplant, Tomato & Freekeh, Vegan Christmas Nut Roast with Tasty Balsamic Red Wine Onion Gravy, Vegan Honey Roast Parsnips & Glorious Roast Potatoes, 6-8 medium wholemeal wraps, warmed on the pan. ©2020 Easy Cheesy Vegetarian. Meanwhile, add the slices of halloumi cheese to a dry frying pan, and cook for a few minutes each side, until golden brown and crispy. Welcome to Easy Cheesy Vegetarian, formerly Amuse Your Bouche! Seasoned with all the right spices, they’re a brilliant addition to your Life Without Meat, and its ‘meaty’ texture means it’s a great vegan alternative for meals like this. Lay the French fries out on a baking tray, and bake according to the instructions on the packet. The fresh coriander, lime juice, and jalapenos along with sweet pops of pomegranate make these vegan doner kebabs incredibly delicious. As I said, this vegetarian doner kebab makes the perfect Friday night dinner. Feel free to prepare your own pomegranate if you buy a whole one, but consider this will increase your preparation time. They should just be starting to crisp up. Reviews say fry it up with some onion or chili etc and then put in … Add the grilled halloumi and cooked French fries, and serve immediately. Loaded with fatty meats, sauces, and added extras, an average kebab racks up 2,000 calories in one sitting! Oil a large sheet of foil, tip the meat mix in the middle and mould to a very thick sausage, roughly … Add seasonings, to … 10 Reasons for Living a Life Without Meat, 5 Reasons for Going Pescatarian Before Vegetarian. Then drizzle over some pesto yoghurt dressing and sprinkle with fresh pomegranate and fresh chilli. The Turkish döner kebab has become an integral part of German culture, and is one of the most popular forms of street food in the country. I have used medium-sized wraps for this recipe.